Autumn Salad Dressing
Salads aren’t just for summer! Skip the pre-made dressing, grab your BlendJet, and make this beautiful fall salad dressing recipe.
Total Time: Less than 5 minutes
Servings: Approx. 4
Ingredients
1/4 cup olive oil
2 Tbsp balsamic vinegar
3 Tbsp maple syrup
2 tsp dijon mustard
1 tsp garlic, grated
Salt & pepper to taste
Instructions
1. Add all ingredients to the BlendJet, and blend for 1 cycle.
2. Serve over fall-themed salad, and enjoy!
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Nutrition Facts
4 servings per recipe
Serving Size 1oz (40g)
| Amount per serving Calories 168 |
|||
|---|---|---|---|
| % Daily Value* | |||
| Total Fat 14g | 17% | ||
| Saturated Fat 2g | 9% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 92mg | 4% | ||
| Total Carbohydrate 12g | 4% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 10g | |||
| Protein 0g | |||
| Vitamin D 0mcg | 0% |
|---|---|
| Calcium 20mg | 2% |
| Iron 0mg | 1% |
| Potassium 48mg | 1% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.